INSTRUCTOR GRADE II (PASTRY AND BAKERY) - 1 POST
Employer: NATIONAL COLLEGE OF TOURISM NCT
Date Published: 2018-09-28
Application Deadline: 2018-10-11
DUTIES AND RESPONSIBILITIES:
i.Assists in conducting tutorial and practical exercises for students under close supervision;
ii.Prepares learning resources for tutorial exercises;
iii.Assists in conducting research under close supervision;
iv.Performs any other duties as assigned by supervisor.
QUALIFICATION AND EXPERIENCE:
Holder of Ordinary Diploma in Hotel Management with specialization in Pastry and Bakery or equivalent qualifications from a reputable institution. Working experience in relevant field will be an added advantage.
REMUNERATION: Salary Scale NCT SCALE
CLOSED 7 day(s) Ago.